Apple Juice and Cider

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• Apple Brandy Brew - A blend of apple wine, apple cider, peach brandy and cinnamon, warmed in the crockpot.
• Autumn Apple Punch - Making 12 serving, this recipe uses pineapple, lemon and orange juice, and ginger ale.
• Bobbing Apple Punch from Recipezaar - Made with apple cider, fruit juices, ginger ale, and chopped fruit. Yields 8 to 10 servings.
• Carrot Apple Juice from All-Creatures.org - Simple recipe using a high powered blender.
• Carrot-Apple Juice - From the FatFree archives, a low fat vegetarian mailing list.
• Christmas Wassail - Cinnamon and cloves added to a blend of orange juice concentrate, pineapple juice, and apple cider. From Culinary Café.
• Cider from Virginia Apples - Microwave spiced mulled cider using pumpkin spice. Serves 4 to 5.
• Cider Snap - Made in microwave with juice or cider and red cinnamon candies. Yields 2 servings. From Recipezaar.
• Cinnamon Apple Tea from All-Creatures.org - Made with water, juice or cider, and cinnamon.
• Dutch Apple Punch - Contains cinnamon sticks, apple and orange juice, and sparkling apple cider.
• Hot Mulled Cider - Yields 2 quarts of hot, spiced, non alcoholic drink, using brown sugar, cinnamon sticks, whole allspice, nutmeg, and whole cloves.
• Hot Mulled Cider in the Crock-Pot - Simmers 2 to 8 hours, so you can even prepare it the night before.
• Hot Peach Cobbler - Hot cider to which non-alcoholic peach schnapps is added.
• Hot Spiced Apple Juice or Cider from All-Creatures.org - Heated in slow cooker and seasoned with allspice, cinnamon, and cloves.
• Hot Spiced Cider - Using cloves, allspice, cinnamon, citrus peel, and maple syrup. Recipe presented on Good Morning America.
• Hot Spiced Cider from Recipezaar - Blend of cider, sugar, whole cloves, whole allspice, and cinnamon sticks. Yields 16 servings.
• Hot Spiked Cider - Made by steeping orange spice tea bags. Light brown sugar, apple cider, light rum, cinnamon sticks, and butter are then added to the tea.
• A is for Apple - Twenty recipes such as punches, glug, iced tea, cider tea, wassail, apple snow, and limeade. From the Processed Apples Institute.
• Mulled Cider - A basic, simple recipe from Sweet'N Low using cider, cinnamon, whole cloves, ginger, and nutmeg.
• Mulled Cider - Uses cider, lemon juice, brown sugar, whole cloves, cinnamon stick, dry ginger root, and freshly grated nutmeg. From "Canadian Christmas Cooking" by Rose Murray. Yields 6 servings.
• Spicy Mulled Cider - Non-alcoholic, using lemon juice, and brown sugar. Yields 2 quarts. From RecipeZaar